Assistant Kitchen Manager Glendale, CA, Americana at Brand (Glendale, CA)

Assistant Kitchen Manager

Full Time • Glendale, CA, Americana at Brand (Glendale, CA)

DIN TAI FUNG RESTAURANTS




LOCATION: 177 Caruso Avenue, Glendale, CA 91210 (Americana at Brand)


 
PAY RATE FOR ASSISTANT KITCHEN MANAGER: $90,000.00 Annual Salary


 
BENEFITS FOR ASSISTANT KITCHEN MANAGER:
  • Competitive Pay & Benefits  
    • Din Tai Fung provides 80% employer contribution for individuals and 50% employer contribution for eligible dependents toward medical insurance plans for all eligible employees.
    • 401k Plan with company match
  • Wellness & Health Reimbursements
  • Employee Meal Discounts
  • Opportunities for growth; we love promoting within!
 


JOB PURPOSE:  
Assistant Back of House Managers manage the restaurant on a day-to-day basis. Focus is on the back of house operations, which consists of managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and labor to ensure budgets are met.
 


JOB REQUIREMENTS FOR ASSISTANT KITCHEN MANAGER:
  • 1-2 years of relevant experience or education
  • Manager’s Food Handler’s Card
  • Flexible Work Schedule 
    • Managers are required to work a minimum of 5 days per week and 10 hours per day
    • Schedule may vary based on business demands.
  • Ability to efficiently operate in Microsoft Office Suite and Email
  • Positive and professional attitude
  • Strong communication and ability to work cohesively with all levels of management, all departments, and all co-workers in a team
  • Basic cooking skills 
  • Ability to stand for long periods of time
  • Ability to perform job functions with minimal supervision, attention to detail, and speed



Note:  
This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.
 
Din Tai Fung is an Equal Opportunity Employer and complies with the Fair Chance Initiative. Potential applicants may be required to submit to a background check and drug test as part of the employment process.

Din Tai Fung is an Equal Employment Opportunity Employer – M/F/D/V

Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally

Offer contingent on criminal background check

Compensation: $90,000.00 per year

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.





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U.S. Equal Opportunity Employment Information (Completion is voluntary)

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

You are being given the opportunity to provide the following information in order to help us comply with federal and state Equal Employment Opportunity/Affirmative Action record keeping, reporting, and other legal requirements.

Completion of the form is entirely voluntary. Whatever your decision, it will not be considered in the hiring process or thereafter. Any information that you do provide will be recorded and maintained in a confidential file.

Join our team and grow with us!

Competitive Pay & Benefits
Din Tai Fung is proud to offer competitive pay, subsidized health insurance, 401k match and more.
Upwards Mobility and Growth
Din Tai Fung is a growing company with an ambitious team offering internal promotion and advancement opportunities.
Wellness & Health
Din Tai Fung prioritizes the health and wellness of all employees. Qualifying positions are eligible for health and wellness reimbursements.
Meal Discounts
Din Tai Fung offers employee discounts to encourage managers and employees to enjoy the restaurant with their family and friends.