ZIP Code
1 mi.
5 mi.
10 mi.
25 mi.
50 mi.
100 mi.
Location
BC - Vancouver (Vancouver, BC)
CA - Del Amo Fashion Center (Torrance, CA)
CA - Din Tai Fung - Central Kitchen (City of Industry, CA)
CA - Din Tai Fung Corporate (Arcadia, CA)
CA - Downtown Disney (Anaheim, CA)
CA - Glendale Galleria (Glendale, CA)
CA - Santa Monica Place (Santa Monica, CA)
CA - South Coast Plaza (Costa Mesa, CA)
CA - The Shops at Santa Anita (Arcadia, CA)
CA - Westfield Century City (Los Angeles, CA)
CA - Westfield UTC (San Diego, CA)
CA - Westfield Valley Fair (Santa Clara, CA)
NY - Paramount Plaza (Manhattan, NY)
OR - Pioneer Place (Portland, OR)
OR - Washington Square (Tigard, OR)
WA - Bellevue (Bellevue, WA)
WA - Din Tai Fung - Central Kitchen (Seattle, WA)
WA - Pacific Place (Seattle, WA)
WA - University Village (Seattle, WA)
WA - Westfield Southcenter (Tukwila, WA)
AZ - Scottsdale Fashion Square
Department
Back of House (Kitchen)
Corporate Hourly
Corporate Salaried/Management
Front of House (Dining Room)
Restaurant Management
Position
Area Manager
Assistant Kitchen Manager
Barista / Expo
Bartender
Boba Barista / Side Station Attendant / Restroom Attendant
Busser
Cashier
Cleaner
Construction Program Manager - Financial & Strategic Oversight
CrunchTime Tech Support
Dishwasher
Dishwasher (PM Shift)
Dough Prep
Dumpling Prep
Dumpling Prep (Dumpling Trainee)
Executive Kitchen Manager
Expo/Takeout
Facility Maintenance Technician
Field FSQA Manager
Floor Manager
Food Runner
Food Runner/Expo
Front of House Manager
General Manager
Greeter/Host/Hostess
Janitor/Restroom Cleaner
Kitchen Manager
Kitchen Staff
Kitchen Staff (Food Processing Facility)
Kitchen Staff (Food Processing Facility) - AM Shift
Kitchen Staff (Food Processing Facility) - PM Shift
Kitchen Staff (Restaurant)
Line Cook
Line Cook (Noodle)
Line Cook (Steamer)
Line Cook (Wok)
Line Cook Noodle
Line Cook Steamer
Line Cook Wok
Personal de Cocina
Prep
Prep Cook
Quality Control Technician (AM Shift)
Regional Facilities Manager
Restaurant Manager
Restaurant Service Positions
Server
Server Restaurant
Sr. Construction Manager
Talent Acquisition Leader
Show Me All Jobs
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University Village (Seattle, WA)
Future Opening:
Cashier
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Front of House (Dining Room)
Dishwasher
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Back of House (Kitchen)
Dumpling Prep
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Back of House (Kitchen)
Food Runner/Expo
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Front of House (Dining Room)
General Manager
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Restaurant Management
Future Opening:
Greeter/Host/Hostess
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Front of House (Dining Room)
Kitchen Staff
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Back of House (Kitchen)
Line Cook
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Back of House (Kitchen)
Personal de Cocina
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Back of House (Kitchen)
Prep Cook
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Back of House (Kitchen)
Restaurant Service Positions
Location:
Seattle-WA-University Village (Seattle, WA)
Department:
Front of House (Dining Room)
Vancouver (Vancouver, BC)
Assistant Kitchen Manager
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Restaurant Management
Future Opening:
Barista / Expo
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Back of House (Kitchen)
Bartender
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Front of House (Dining Room)
Busser
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Front of House (Dining Room)
Cashier
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Front of House (Dining Room)
Future Opening:
Cleaner
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Back of House (Kitchen)
Future Opening:
Dishwasher
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Back of House (Kitchen)
Future Opening:
Dumpling Prep (Dumpling Trainee)
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Back of House (Kitchen)
Executive Kitchen Manager
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Restaurant Management
Food Runner/Expo
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Front of House (Dining Room)
Front of House Manager
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Restaurant Management
Future Opening:
General Manager
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Restaurant Management
Greeter/Host/Hostess
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Front of House (Dining Room)
Kitchen Manager
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Restaurant Management
Future Opening:
Line Cook Noodle
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Back of House (Kitchen)
Future Opening:
Line Cook Steamer
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Back of House (Kitchen)
Future Opening:
Line Cook Wok
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Back of House (Kitchen)
Future Opening:
Prep Cook
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Back of House (Kitchen)
Server
Location:
Vancouver-BC-Vancouver (Vancouver, BC)
Department:
Front of House (Dining Room)
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